Invited commentary
Vitamin A: not for vision only
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 161-162
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Modelling human infant requirements for long-chain polyunsaturated fatty acids
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 163-164
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Review article
Anthropometric measurement error and the assessment of nutritional status
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- Published online by Cambridge University Press:
- 09 March 2007, pp. 165-177
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Short communication
Retinyl palmitate supplementation by inhalation of an aerosol improves vitamin A status of preschool children in Gondar (Ethiopia)
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- 09 March 2007, pp. 179-182
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Research Article
Effects of dietary n-3 polyunsaturated fatty acids from plant and marine origin on platelet aggregation in healthy elderly subjects
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- 09 March 2007, pp. 183-191
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Blood cholesterol and apolipoprotein B levels in relation to intakes of animal and plant proteins in US adults
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- 09 March 2007, pp. 193-201
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Influence of feeding different vegetables on plasma levels of carotenoids, folate and vitamin C. Effect of disruption of the vegetable matrix
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- 09 March 2007, pp. 203-212
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Relationships between fatty acid status of sow plasma and that of umbilical cord, plasma and tissues of newborn piglets when sows were fed on diets containing tuna oil or soyabean oil in late pregnancy
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- 09 March 2007, pp. 213-221
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Effect of diet composition and ration size on key enzyme activities of glycolysis–gluconeogenesis, the pentose phosphate pathway and amino acid metabolism in liver of gilthead sea bream (Sparus aurata)
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- 09 March 2007, pp. 223-232
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Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liver
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- 09 March 2007, pp. 233-241
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Time-course of the change in blood pressure level in magnesium-deficient Wistar rats
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- 09 March 2007, pp. 243-251
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