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CHAPTER IV - VARIATION OF DOMESTICATED ANIMALS AND CULTIVATED PLANTS

Published online by Cambridge University Press:  29 August 2010

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Summary

Having so fully discussed variation under nature it will be unnecessary to devote so much space to domesticated animals and cultivated plants, especially as Mr. Darwin has published two remarkable volumes on the subject where those who desire it may obtain ample information. A general sketch of the more important facts will, however, be given, for the purpose of showing how closely they correspond with those described in the preceding chapter, and also to point out the general principles which they illustrate. It will also be necessary to explain how these variations have been increased and accumulated by artificial selection, since we are thereby better enabled to understand the action of natural selection, to be discussed in the succeeding chapter.

The facts of Variation and Artificial Selection.

Every one knows that in each litter of kittens or of puppies no two are alike. Even in the case in which several are exactly alike in colours, other differences are always perceptible to those who observe them closely. They will differ in size, in the proportions of their bodies and limbs, in the length or texture of their hairy covering, and notably in their disposition. They each possess, too, an individual countenance, almost as varied when closely studied as that of a human being; not only can a shepherd distinguish every sheep in his flock, but we all know that each kitten in the successive families of our old favourite cat has a face of its own, with an expression and individuality distinct from all its brothers and sisters.

Type
Chapter
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Darwinism
An Exposition of the Theory of Natural Selection, with some of its Applications
, pp. 83 - 101
Publisher: Cambridge University Press
Print publication year: 2009
First published in: 1889

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