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12 - Protein Structure Basics

Published online by Cambridge University Press:  05 June 2012

Jin Xiong
Affiliation:
Texas A & M University
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Summary

Starting from this chapter and continuing through the next three chapters, we introduce the basics of protein structural bioinformatics. Proteins perform most essential biological and chemical functions in a cell. They play important roles in structural, enzymatic, transport, and regulatory functions. The protein functions are strictly determined by their structures. Therefore, protein structural bioinformatics is an essential element of bioinformatics. This chapter covers some basics of protein structures and associated databases, preparing the reader for discussions of more advanced topics of protein structural bioinformatics.

AMINO ACIDS

The building blocks of proteins are twenty naturally occurring amino acids, small molecules that contain a free amino group (NH2) and a free carboxyl group (COOH). Both of these groups are linked to a central carbon (Cα), which is attached to a hydrogen and a side chain group (R) (Fig. 12.1). Amino acids differ only by the side chain R group. The chemical reactivities of the R groups determine the specific properties of the amino acids.

Amino acids can be grouped into several categories based on the chemical and physical properties of the side chains, such as size and affinity for water. According to these properties, the side chain groups can be divided into small, large, hydrophobic, and hydrophilic categories. Within the hydrophobic set of amino acids, they can be further divided into aliphatic and aromatic. Aliphatic side chains are linear hydrocarbon chains and aromatic side chains are cyclic rings. Within the hydrophilic set, amino acids can be subdivided into polar and charged.

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Publisher: Cambridge University Press
Print publication year: 2006

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References

Branden, C., and Tooze, J. 1999. Introduction to Protein Structure, 2nd ed. New York: Garland PublishingGoogle Scholar
Scheeff, E. D., and Fink, J. L. 2003. “Fundamentals of protein structure.” In Structural Bioinformatics, edited by Bourne, P. E. and Weissig, H., 15–39. Hoboken, NJ: Wiley-LissCrossRefGoogle Scholar
Westbrook, J. D., and Fitzgerald, P. M. D. 2003. “The PDB format, mmCIF and other data formats.” In Structural Bioinformatics, edited by Bourne, P. E. and Weissig, H., 161–79. Hoboken, NJ: Wiley-LissCrossRefGoogle Scholar

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  • Protein Structure Basics
  • Jin Xiong, Texas A & M University
  • Book: Essential Bioinformatics
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511806087.013
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  • Protein Structure Basics
  • Jin Xiong, Texas A & M University
  • Book: Essential Bioinformatics
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511806087.013
Available formats
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To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Protein Structure Basics
  • Jin Xiong, Texas A & M University
  • Book: Essential Bioinformatics
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511806087.013
Available formats
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