britain’s myriad of small towns remained at the heart of economic and social life into the early Victorian era, bridging the urban and rural worlds. Diaries like that of the Sussex shopkeeper Thomas Turner of East Hoathly reveal an almost constant interaction between villagers and small towns. Turner records how he went to the nearby town of Lewes to buy cottons and cheese, to attend property sales, pay debts, get a doctor, scotch rumours about the disharmony between him and his wife, to participate in church events, to ‘see the finest horse-race that ever I see run’ and as often as not to get drunk and come rolling home. While the traditional open market, the nucleus of most small towns since their inception, was often in decline after 1700, these communities consolidated their position in Georgian provincial society, growing in population and prosperity, as they acquired retail shops and specialist crafts, as well as new leisure activities. The transformation did not occur overnight. In the 1720s the antiquarian and polymath William Stukeley, fresh from London, was dismayed at the small town of Stamford in Lincolnshire, where there was ‘not one person … that had any taste or love of learning’ but within a few years things began to improve, as music making and club life blossomed, and he concluded eventually that this ‘is true life, not the stink and noise and nonsense of London’. By the 1760s Fanny Burney could talk of the ‘perpetual round of constrained civilities … unavoidable in a country town’.