Skip to main content Accessibility help
×
Hostname: page-component-586b7cd67f-dsjbd Total loading time: 0 Render date: 2024-11-25T09:34:23.530Z Has data issue: false hasContentIssue false

3 - Nutrition and its interaction with reproductive processes

Published online by Cambridge University Press:  21 January 2010

Tom G. McEvoy
Affiliation:
Scottish Agricultural College, Animal Biology Division, Craibstone Estate, Bucksburn, Aberdeen, AB21 9YA, U.K.
John J. Robinson
Affiliation:
Scottish Agricultural College, Animal Biology Division, Craibstone Estate, Bucksburn, Aberdeen, AB21 9YA, U.K.
William V. Holt
Affiliation:
Zoological Society of London
Amanda R. Pickard
Affiliation:
Zoological Society of London
John C. Rodger
Affiliation:
Marsupial CRC, New South Wales
David E. Wildt
Affiliation:
Smithsonian National Zoological Park, Washington DC
Get access

Summary

INTRODUCTION AND OBJECTIVES

Reproductive capabilities of mammals, birds and reptiles are influenced by nutrient provision at crucial stages of their life cycles. Nutrition of an individual inevitably depends also on that of its mother, irrespective of whether young are derived from egg-laying (birds, reptiles and prototherian mammals) or other (eutherian and marsupial) species. The maternal contribution is already pre-packaged as vitellus (yolk) at the time of oviposition in egg-laying species, and remains the sole nutrient source until post-hatch feeding commences. In contrast, most mammals rely on real-time maternally-derived nutrients throughout pregnancy and lactation.

Relative to maternal size, total nutrient requirements for production of mammalian offspring up to weaning are highly variable and exhibit enormous interspecies differences in relative distribution between pregnancy and lactation. An example is the kangaroo's trivial investment in pregnancy compared with the guinea pig's significant burden. Even within species, most notably those that produce litters, nutritional and genetic effects on numbers of ova shed and embryos surviving lead to major differences in maternal reproductive effort. It is against this background that we seek to identify feeding strategies which could enhance reproductive performance in endangered species. Central to this goal is greater understanding of specific nutrient roles in stimulating the expression of metabolic pathways that ensure reproductive success. In some cases the response to nutrition is immediate, operating directly upon target organs such as the ovary; in others full expression of nutritional effects is indirect and may not be manifest for months.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2002

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Ackerman, D. J., Reinecke, A. J., Els, H. J., Grobler, D. G. & Reinecke, S. A. (1999). Sperm abnormalities associated with high copper levels in impala (Aepyceros melampus) in the Kruger National Park, South Africa. Ecotoxicology & Environmental Safety 43, 261–266CrossRefGoogle ScholarPubMed
Adam, C. L. (2000). Nutritional and photoperiodic regulation of appetite and reproduction in seasonal domestic mammals. Reproduction in Domestic Animals Suppl. 6, 1–8Google Scholar
Adam, C. L. & Robinson, J. J. (1994). The role of nutrition and photoperiod in the timing of puberty. Proceedings of the Nutrition Society 53, 89–102CrossRefGoogle ScholarPubMed
Allen, M. E., Oftedal, O. T. & Baer, D. J. (1996). The feeding and nutrition of carnivores. In Wild Mammals in Captivity (Eds. D. G. Kleiman, M. E. Allen, K. V. Thompson, S. Lumpkin & H. Harris), pp. 139–147. University of Chicago Press, Chicago
Basson, P. A. (1987). Poisoning of wildlife in southern Africa. Journal of the South African Veterinary Association 58, 219–228Google ScholarPubMed
Bauer, J. E. (1997). Fatty acid metabolism in domestic cats (Felis cattus) and cheetahs (Acinonyx jubatas). Proceedings of the Nutrition Society 56, 1013–1024CrossRefGoogle Scholar
Bazhan, N. M., Yakovleva, T. V. & Makarova, E. N. (1999). Agouti locus may influence reproduction under food deprivation in the water vole (Arvicola terrestris). Journal of Experimental Zoology 283, 573–5793.0.CO;2-E>CrossRefGoogle Scholar
Bondrup-Nielsen, S. & Foley, P. M. (1994). Long-term effects of malnutrition on reproduction: a laboratory study with meadow voles, Microtus pennsylvanicus, and red-backed voles, Clethrionomys gapperi. Canadian Journal of Zoology 72, 232–238CrossRefGoogle Scholar
Borwick, S. C., Rhind, S. M., McMillan, S. R. & Racey, P. A. (1997). Effect of undernutrition of ewes from the time of mating on fetal ovarian development in mid-gestation. Reproduction, Fertility and Development 9, 711–715CrossRefGoogle ScholarPubMed
Bronson, F. H. (1998). Energy balance and ovulation: small cages versus natural habitats. Reproduction, Fertility and Development 10, 127–137CrossRefGoogle ScholarPubMed
Burger, J. & Gochfeld, M. (1996). Lead and behavioral development: parental compensation for behaviorally impaired chicks. Pharmacology, Biochemistry & Behavior 55, 339–349CrossRefGoogle ScholarPubMed
Couvillion, C. E., Jackson, J. R., Ingram, R. P., Bennett, L. W. & McCoy, C. P. (1991). Potential natural exposure of Mississippi sandhill cranes to aflatoxin B1. Journal of Wildlife Diseases 27, 650–656CrossRefGoogle ScholarPubMed
Da Silva, P., Aitken, R. P., Rhind, S. M. & Wallace, J. M. (2000). The effect of nutritionally-mediated placental growth restriction on fetal pituitary gonadotrophin gene expression and gonadal morphology at Day 104 of gestation. Journal of Reproduction and Fertility, Abstract Series 25, 94Google Scholar
Doney, J. M., Gunn, R. G. & Horak, F. (1982). Reproduction. In Sheep and Goat Production (Ed. I. E. Coop), pp. 57–80. Elsevier Scientific, Amsterdam
Dýrmundsson, Ó. R. & Adalsteinsson, S. (1980). Coat-color gene suppresses sexual activity in Icelandic sheep. Journal of Heredity 71, 363–364CrossRefGoogle ScholarPubMed
Facemire, C. F., Gross, T. S. & Guillette, L. J. Jr. (1995). Reproductive impairment in the Florida panther: nature or nurture?Environmental Health Perspectives 103 (Suppl. 4), 79–86CrossRefGoogle ScholarPubMed
Fisher, C. E. J. & MacPherson, A. (1991). Effect of cobalt deficiency in the pregnant ewe on reproductive performance and lamb viability. Research in Veterinary Science 50, 319–327CrossRefGoogle ScholarPubMed
Foster, D. L. & Nagatani, S. (1999). Physiological perspectives on leptin as a regulator of reproduction: role in timing puberty. Biology of Reproduction 60, 205–215CrossRefGoogle ScholarPubMed
Gunn, R. G., Sim, D. A. & Hunter, E. A. (1995). Effects of nutrition in utero and in early life on the subsequent lifetime reproductive performance of Scottish Blackface ewes in two management systems. Animal Science 60, 223–230CrossRefGoogle Scholar
Hayssen, V. (1998). Effect of transatlantic transport on reproduction of agouti and nonagouti deer mice, Peromyscus maniculatus. Laboratory Animals 32, 55–64CrossRefGoogle ScholarPubMed
Hose, J. E. & Guillette, L. J. (1995). Defining the role of pollutants in the disruption of reproduction in wildlife. Environmental Health Perspectives 103 (Suppl. 4), 87–91CrossRefGoogle ScholarPubMed
Kunavongkrit, A. & Heard, T. W. (2000). Pig reproduction in South East Asia. Animal Reproduction Science 60–61, 527–533CrossRefGoogle ScholarPubMed
Lance, V., Joanen, T. & McNease, L. (1983). Selenium, vitamin E, and trace elements in the plasma of wild and farm-reared alligators during the reproductive cycle. Canadian Journal of Zoology 61, 1744–1751CrossRefGoogle Scholar
Lance, V. A., Morici, L. A., Elsey, R. M., Lund, E. D. & Place, A. R. (2001). Hyper-lipidemia and reproductive failure in captive-reared alligators: vitamin E, plasma lipids, fatty acids, and steroid hormones. Comparative Biochemistry and Physiology B 128, 285–294CrossRefGoogle Scholar
Leskanich, C. O. & Noble, R. C. (1999). The comparative roles of polyunsaturated fatty acids in pig neonatal development. British Journal of Nutrition 81, 87–106Google ScholarPubMed
Leus, K. & MacDonald, A. A. (1997). From babirusa (Babyrousa babyrussa) to domestic pig: the nutrition of swine. Proceedings of the Nutrition Society 56, 1001–1012CrossRefGoogle ScholarPubMed
Lu, D. S., Willard, D., Patel, I. R., Kadwell, S., Overton, L., Kost, T., Luther, M., Chen, W. B., Woychik, R. P., Wilkison, W. O. & Cone, R. D. (1994). Agouti protein is an antagonist of the melanocyte-stimulating hormone receptor. Nature 371, 799–802CrossRefGoogle ScholarPubMed
McEvoy, T. G., Coull, G. D., Broadbent, P. J., Hutchinson, J. S. M. & Speake, B. K. (2000). Fatty acid composition of lipids in immature cattle, pig and sheep oocytes with intact zona pellucida. Journal of Reproduction and Fertility 118, 163–170Google ScholarPubMed
McEvoy, T. G., Robinson, J. J., Ashworth, C. J., Rooke, J. A. & Sinclair, K. D. (2001). Feed and forage toxicants affecting embryo survival and fetal development. Theriogenology 55, 113–129CrossRefGoogle ScholarPubMed
Meat and Livestock Commission. (1983). Feeding the Ewe. Sheep Improvement Services, 78 pp. Meat and Livestock Commission, Bletchley, UK
Noble, R. C., McCartney, R. & Ferguson, M. W. J. (1993). Lipid and fatty acid compositional differences between eggs of wild and captive-breeding alligators (Alligator mississippiensis): an association with reduced hatchability?Journal of Zoology (London) 230, 639–649CrossRefGoogle Scholar
Noble, R. C., Speake, B. K., McCartney, R., Foggin, C. M. & Deeming, D. C. (1996). Yolk lipids and their fatty acids in the wild and captive ostrich (Struthio camelus). Comparative Biochemistry and Physiology B 113, 753–756CrossRefGoogle Scholar
Penrith, M. L., Tustin, R. C., Thornton, D. J. & Burdett, P. D. (1996). Swayback in a blesbok (Damaliscus dorcas phillipsi) and a black wildebeest (Connochaetes gnou). Journal of the South African Veterinary Association, 67, 93–96Google Scholar
Rae, M. T., Brooks, A. N., Kyle, C. E., Fowler, P. A., Miller, D. W., Lea, R. G. & Rhind, S. M. (2000). Effects of maternal undernutrition during early pregnancy on fetal sheep gonad development. In Early Regulation of Mammalian Development, p. 41. British Society of Animal Science International Symposium, Aberdeen, UK
Robinson, J. J., McEvoy, T. G. & Sinclair, K. D. (1999a). Nutritional effects on foetal growth. Animal Science 68, 315–331CrossRefGoogle Scholar
Robinson, J. J., McEvoy, T. G. & Sinclair, K. D. (2000). Maternal nutrition and foetal growth. Reproduction in Domestic Animals Suppl. 6, 14–19Google Scholar
Robinson, J. J., Sinclair, K. D., Randel, R. D. & Sykes, A. R. (1999b). Nutritional management of the female ruminant: mechanistic approaches and predictive models. In Nutritional Ecology of Herbivores (Eds. H.-J. G. Jung & G. C. Fahey, Jr), pp. 550–608. American Society of Animal Science, Savoy, IL
Russel, A. J. F., Doney, J. M. & Gunn, G. B. (1969). Subjective assessment of body fat in live sheep. Journal of Agricultural Science, Cambridge 72, 451–454CrossRefGoogle Scholar
Short, R. E., James, L. F., Panter, K. E., Staigmiller, R. B., Bellows, R. A., Malcolm, J. & Ford, S. P. (1992). Effects of feeding ponderosa pine needles during pregnancy: comparative studies with bison, cattle, goats and sheep. Journal of Animal Science 70, 3498–3504CrossRefGoogle ScholarPubMed
Smith, O. B. & Akinbamijo, O. O. (2000). Micronutrients and reproduction in farm animals. Animal Reproduction Science 60–61, 549–560CrossRefGoogle ScholarPubMed
Speake, B. K., Surai, P. F., Noble, R. C., Beer, J. V. & Wood, N. A. R. (1999). Differences in egg lipid and antioxidant composition between wild and captive pheasants and geese. Comparative Biochemistry and Physiology B 124, 101–107CrossRefGoogle Scholar
Speakman, J. (1997). Factors influencing the daily energy expenditure of small mammals. Proceedings of the Nutrition Society 56, 1119–1136CrossRefGoogle ScholarPubMed
Surai, P. F. (1999). Vitamin E in avian reproduction. Poultry and Avian Biology Reviews 10, 1–60Google Scholar
Surai, P. F., Ionov, I. A., Kuchmistova, E. F., Noble, R. C. & Speake, B. K. (1998). The relationship between the levels of α-tocopherol and carotenoids in the maternal feed, yolk and neonatal tissues: comparison between the chicken, turkey, duck and goose. Journal of the Science of Food and Agriculture 76, 593–5983.0.CO;2-R>CrossRefGoogle Scholar
Surai, P. F., Speake, B. K., Bortolotti, G. B. & Negro, J. J. (2001). Captivity diets alter egg yolk lipids of a bird of prey, the American kestrel, and of a galliforme, the red-legged partridge. Physiological and Biochemical Zoology 74, 153–160CrossRefGoogle ScholarPubMed
Thompson, C. & Henke, S. E. (2000). Effect of climate and type of storage container on aflatoxin production in corn and its associated risks to wildlife species. Journal of Wildlife Diseases 36, 172–179CrossRefGoogle ScholarPubMed
Thompson, M. B., Speake, B. K., Stewart, J. R., Russell, K. J., McCartney, R. J. & Surai, P. F. (1999). Placental nutrition in the viviparous lizard Niveoscincus metallicus: the influence of placental type. Journal of Experimental Biology 202, 2985–2992Google ScholarPubMed
Wallace, J. M., Bourke, D. A. & Aitken, R. P. (1999). Nutrition and foetal growth: paradoxical effects in overnourished adolescent sheep. In Reproduction in Domestic Ruminants IV (Eds. W. W. Thatcher, E. K. Inskeep, G. D. Niswender & C. Doberska). Journal of Reproduction and Fertility Suppl. 54, 385–399Google Scholar
Warren, S., Patel, S. & Kapron, C. M. (2000). The effect of vitamin E exposure on cadmium toxicity in mouse embryo cells in vitro. Toxicology 142, 119–126CrossRefGoogle ScholarPubMed
Yakovleva, T. V., Bazhan, N. M. & Makarova, E. N. (1997). Effects of food deprivation in early pregnancy on the development of ovaries and adrenals in female progeny of the water vole (Arvicola terrestris). Comparative Biochemistry and Physiology C 116, 103–109Google Scholar
Young, R. J. (1997). The importance of food presentation for animal welfare and conservation. Proceedings of the Nutrition Society 56, 1095–1104CrossRefGoogle ScholarPubMed

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×