Molecular Nutrition
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Attenuation of oxidative stress and cardioprotective effects of zinc supplementation in experimental diabetic rats
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- 01 March 2017, pp. 335-350
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Metabolism and Metabolic Studies
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Dietary supplementation of branched-chain amino acids increases muscle net amino acid fluxes through elevating their substrate availability and intramuscular catabolism in young pigs
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- 27 April 2017, pp. 911-922
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Molecular Nutrition
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Fermented green tea extract exhibits hypolipidaemic effects through the inhibition of pancreatic lipase and promotion of energy expenditure
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- 30 January 2017, pp. 177-186
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Association between urinary metabolic profile and the intestinal effects of cocoa in rats
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- 27 March 2017, pp. 623-634
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Bioavailability of iron multi-amino acid chelate preparation in mice and human duodenal HuTu 80 cells
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- 28 April 2017, pp. 767-774
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Metabolism and Metabolic Studies
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Citrulline decreases hepatic endotoxin-induced injury in fructose-induced non-alcoholic liver disease: an ex vivo study in the isolated perfused rat liver
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- 22 June 2017, pp. 1487-1494
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Metabotyping and its application in targeted nutrition: an overview
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- 19 July 2017, pp. 1631-1644
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Effect of green tea extract supplementation on glycogen replenishment in exercised human skeletal muscle
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- 20 June 2017, pp. 1343-1350
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Molecular Nutrition
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Collagen peptide ingestion alters lipid metabolism-related gene expression and the unfolded protein response in mouse liver
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- 16 January 2017, pp. 1-11
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Review Article
A systematic review of diet quality indices in relation to obesity
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- 08 May 2017, pp. 1055-1065
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Molecular Nutrition
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Synergistic attenuation of ovariectomy-induced bone loss by combined use of fish oil and 17β-oestradiol
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- 14 March 2017, pp. 479-489
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Linoleic acid, α-linolenic acid and enterolactone affect lipid oxidation and expression of lipid metabolism and antioxidant-related genes in hepatic tissue of dairy cows
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- 15 June 2017, pp. 1199-1211
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Metabolism and Metabolic Studies
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Maternal protein restriction depresses the duodenal expression of iron transporters and serum iron level in male weaning piglets
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- 23 May 2017, pp. 923-929
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Molecular Nutrition
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Supplementing the maternal diet of rats with butyrate enhances mitochondrial biogenesis in the skeletal muscles of weaned offspring
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- 16 January 2017, pp. 12-20
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Metabolism and Metabollic Studies
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The metabolic effects of a commercially available chicken peri-peri (African bird’s eye chilli) meal in overweight individuals
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- 11 September 2015, pp. 635-644
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Molecular Nutrition
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Lactobacillus paracasei GMNL-32, Lactobacillus reuteri GMNL-89 and L. reuteri GMNL-263 ameliorate hepatic injuries in lupus-prone mice
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- 15 May 2017, pp. 1066-1074
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Expression profiling indicating low selenium-sensitive microRNA levels linked to cell cycle and cell stress response pathways in the CaCo-2 cell line
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- 02 June 2017, pp. 1212-1221
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Microbiology
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Adherence to the Mediterranean diet is associated with the gut microbiota pattern and gastrointestinal characteristics in an adult population
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- 09 August 2017, pp. 1645-1655
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Metabolism and Metabolic Studies
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Gut microbiota of mice putatively modifies amino acid metabolism in the host brain
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- 10 April 2017, pp. 775-783
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A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity
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- 23 January 2017, pp. 187-199
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