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Complex social ecology needs complex machineries of foraging

Published online by Cambridge University Press:  19 March 2019

Toshiya Matsushima
Affiliation:
Department of Biology, Faculty of Science, Hokkaido University, Sapporo 060-0810, Japan. matusima@sci.hokudai.ac.jphttps://www.sci.hokudai.ac.jp/~matusima/chinou3/Matsushima_english.html
Hidetoshi Amita
Affiliation:
Laboratory of Sensorimotor Research, National Eye Institute, National Institutes of Health, Bethesda, MD 20892-2510. amita.hidetoshi@gmail.com
Yukiko Ogura
Affiliation:
Department of Social Psychology, Graduate School of Humanities and Sociology, University of Tokyo, Tokyo 113-0033, Japan. ykk.ogr@gmail.com

Abstract

Uncertainty is caused not only by environmental changes, but also by social interference resulting from competition over food resources. Actually, foraging effort is socially facilitated, which, however, does not require incentive control by the dopamine system; Zajonc's “drive” theory is thus questionable. Instead, social adjustments may be pre-embedded in the limbic network responsible for decisions of appropriate effort-cost investment.

Type
Open Peer Commentary
Copyright
Copyright © Cambridge University Press 2019 

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