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1 - Market access provisions on trade in goods in regional trade agreements

from Part One - Trade in goods and services

Published online by Cambridge University Press:  24 September 2016

Rohini Acharya
Affiliation:
World Trade Organization, Geneva
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Publisher: Cambridge University Press
Print publication year: 2016

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References

Carpenter, T. and Lendle, A. (2010). “How Preferential is World Trade?”, Geneva: Graduate Institute, Centre for Trade and Economic Integration Working Paper.Google Scholar
Chauffour, J.-P. and Maur, J.-C. (eds.) (2011). Preferential Trade Agreement Policies for Development: A Handbook, Washington, DC: World Bank.CrossRefGoogle Scholar
Crawford, J. (2012). “Market Access Provisions on Trade in Goods in Regional Trade Agreements”, Geneva: WTO, Staff Working Paper ERSD-2012–20.CrossRefGoogle Scholar
Estevadeordal, A., Shearer, M. and Suominen, K. (2009). “Multilateralizing RTAs in the Americas”, in Baldwin, R. and Low, P. (eds.), Multilateralizing Regionalism: Challenges for the Global Trading System, Cambridge University Press, pp. 427–91.Google Scholar
Fulponi, L., Shearer, M. and Almeida, J. (2011). “Regional Trade Agreements – Treatment of Agriculture”, Paris: OECD, Food, Agriculture and Fisheries Working Paper No. 44.Google Scholar
Hoekman, B. (2011). “North–South Preferential Trade Agreements”, in Chauffour and Maur (eds.), pp. 95109.Google Scholar
Inter-American Development Bank (2009). The Treatment of Agriculture in Regional Trade Agreements in the Americas, Washington, DC: Inter-American Development Bank.Google Scholar
Korinek, J. and Melatos, M. (2009). “Trade Impacts of Selected Regional Trade Agreements in Agriculture”, Paris: OECD Trade Policy Working Paper No. 87.Google Scholar
World Bank (2005). Global Economic Prospects, Washington, DC: World Bank.Google Scholar
WTO (2011). World Trade Report – The WTO and Preferential Trade Agreements: From Co-existence to Coherence, Geneva: World Trade Organization.Google Scholar

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