British Journal of Nutrition: Volume 28 -

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British Journal of Nutrition
ISSN: 0007-1145

EISSN: 1475-2662

URL: /core/journals/british-journal-of-nutrition
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British Journal of Nutrition

An International Journal of Nutrition

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Volume 28 - November 1972

General Nutrition

Stimulation of [26-14C]cholesterol oxidation by ascorbic acid in scorbutic guinea-pigs

Prelims

Directions to Contributors

Directions to Contributors

General Nutrition

The course of digestion of different food proteins in the rat: 3.* The absorption of proteins given alone and with supplements of their limiting amino acids

Interrelationship between the growth-promoting effect of fish solubles and the gut flora of the chick

Effects of dietary mineral acids on voluntary food intake, digestion, mineral metabolism and acid-base balance of sheep

Clinical and Human Nutrition

Experimental protein-energy malnutrition in baby baboons: Attempts to reproduce the pathological features of kwashiorkor as seen in Uganda

General Nutrition

Preparation and use of a glyceryl triether as an indicator of fat absorption

A maximum-likelihood estimator of food retention time in ruminants

Growth rate, food intake and body composition before and after weaning in strains of mice selected for mature body-weight

Synthesis in vitro of linoleic acid by rumen liquor of calves

Copper and vitamin A concentrations in the blood of normal and Cu-poisoned sheep

Eating behaviour of young rats: experiment on selective feeding on diet and sugar solution

The effect in sheep of physical form on the sites of digestion of a dried lucerne diet: 1. Sites of organic matter, energy and carbohydrate digestion

Energetic efficiency of the utilization of acetic acid and glycerol by fattening sheep *

Digestion of fat by young pigs: a study of the amounts of fatty acid in the digestive tract using a fat-soluble indicator of absorption

A simple automatic feeding apparatus for rats

The effect in sheep of physical form on the sites of digestion of a dried lucerne diet: 2.* Sites of nitrogen digestion

The effect in sheep of physical form and stage of growth on the sites of digestion of a dried grass: 1. Sites of digestion of organic matter, energy and carbohydrate

The effects of age, feeding pattern and sucrose on glucose tolerance, and plasma free fatty acids and insulin concentrations in the rat

British Journal of Nutrition

An International Journal of Nutrition

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Volume 28 - November 1972

General Nutrition

Prelims

General Nutrition

The course of digestion of different food proteins in the rat: 3.* The absorption of proteins given alone and with supplements of their limiting amino acids

Clinical and Human Nutrition

General Nutrition

The effect in sheep of physical form on the sites of digestion of a dried lucerne diet: 2.* Sites of nitrogen digestion