Molecular Nutrition
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Low-protein diet supplemented with ketoacids ameliorates proteinuria in 3/4 nephrectomised rats by directly inhibiting the intrarenal renin–angiotensin system
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- 18 October 2016, pp. 1491-1501
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Dietary Surveys and Nutritional Epidemiology
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Feeding practices of young children aged 12–23 months in different socio-economic settings: a study from an urban area of Indonesia
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- 21 September 2015, pp. S1-S7
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Invited Commentary
Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses
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- 06 May 2016, pp. 1-2
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Horizons in Nutritional Science
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How reliable are randomised controlled trials for studying the relationship between diet and disease? A narrative review
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- 07 June 2016, pp. 381-389
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Metabolism and Metabolic Studies
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n-3 Fatty acids preserve muscle mass and insulin sensitivity in a rat model of energy restriction
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- 13 September 2016, pp. 1141-1152
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Influence of ruminal methane on digesta retention and digestive physiology in non-lactating dairy cattle
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- 25 July 2016, pp. 763-773
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Molecular Nutrition
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Effects of arginine on intestinal epithelial cell integrity and nutrient uptake
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- 14 November 2016, pp. 1675-1681
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Flavanone-rich citrus beverages counteract the transient decline in postprandial endothelial function in humans: a randomised, controlled, double-masked, cross-over intervention study
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- 09 January 2017, pp. 1999-2010
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Preventive effects of citrulline on Western diet-induced non-alcoholic fatty liver disease in rats
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- 20 May 2016, pp. 191-203
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Effect of dietary manganese on antioxidant status and expressions of heat shock proteins and factors in tissues of laying broiler breeders under normal and high environmental temperatures
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- 28 November 2016, pp. 1851-1860
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Editorial
The Nutrition Society journals: vive la différence!
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- 28 July 2016, pp. 571-572
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Molecular Nutrition
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Characterisation of equine satellite cell transcriptomic profile response to β-hydroxy-β-methylbutyrate (HMB)
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- 03 October 2016, pp. 1315-1325
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Relationship between plasma 25-hydroxyvitamin D and leucocyte telomere length by sex and race in a US study‡
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- 12 August 2016, pp. 953-960
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Dietary choline and betaine intake, choline-metabolising genetic polymorphisms and breast cancer risk: a case–control study in China
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- 04 August 2016, pp. 961-968
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Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study
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- 09 January 2017, pp. 2011-2019
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Metabolism and Metabolic Studies
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Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats
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- 02 November 2016, pp. 1502-1511
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Dietary Surveys and Nutritional Epidemiology
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Development of complementary feeding recommendations for 12–23-month-old children from low and middle socio-economic status in West Java, Indonesia: contribution of fortified foods towards meeting the nutrient requirement
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- 24 June 2016, pp. S8-S15
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Developmental Biology
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Maternal dietary vitamin D carry-over alters offspring growth, skeletal mineralisation and tissue mRNA expressions of genes related to vitamin D, calcium and phosphorus homoeostasis in swine
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- 02 August 2016, pp. 774-787
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Metabolism and Metabolic Studies
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Effects of aerobic exercise performed in fasted v. fed state on fat and carbohydrate metabolism in adults: a systematic review and meta-analysis
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- 09 September 2016, pp. 1153-1164
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Molecular Nutrition
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Intra-uterine undernutrition amplifies age-associated glucose intolerance in pigs via altered DNA methylation at muscle GLUT4 promoter
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- 06 June 2016, pp. 390-401
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